During Restaurant Week, restaurants will offer discounts on full course meals while smaller eating establishments may offer discounted specials.
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For dinner menus, all participating restaurants will offer a three-course meal, including appetizer, entrée and dessert.
All types of restaurants, from casual beachfront to fine dining, are encouraged to participate. There is no additional cost for diners to participate, and no tickets are needed for the event.
Part of the proceeds will be donated to the Community Food Bank.
All participating restaurants will offer a three-course meal, including appetizer, entrée and dessert, from a menu that shows at least three choices for each course every night they are open during Restaurant Week.
