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Leadership Club offers dinner

Features | 7 weeks 1 day ago | Comments 0

By On Deck Staff

Jim Henry, Vince's Restaurant; Michael Carmody, Greate Bay Country Club; Joe Massaglia, Mama Mia's; Allen Feng, Island Shore; Reds Bridgens, ROJO's Tacos. Chefs not pictured but participating include, Paul Landi, Beach House Grille; Don Mahoney, The Anchorage; Christian Raucci, CJ's Corner Grill & Catering.

The Ocean City High School Leadership Club will hold a fundraising dinner in the school cafeteria on Nov. 20 from 5-7 p.m.

The dinner buffet will highlight specialties made by the chefs from local restaurants.

Door prizes will also be featured.

Cost is $25 per person, children 5 and under are free.

For reservation, call 399-1290, ext. 1372 or ext. 1427.

Patrons are also invited to the Ocean City High drama production of The Pink Panther, performed Nov 20 through 22 at 7:30 p.m., with an additional performance at 2:30 p.m. on Nov. 22 at the Bill and Nancy Hughes Performing Arts Center at the high school.

Tickets are $10 for general admission and $8 for students and senior citizens. Call ext. 1442.

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